Moorilla

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Muse Extra Brut Rosé 2008

Drinking Guide

 

Drink 2013-2029.

After 4 years on lees, our flagship sparkling has a salmon pink blush and streams infinite fine bubbles. Baked biscuit and brioche, perfumed floral, berry, spice, and quince aromas are both fresh and intense. The palate is long, creamy and elegant. In maturity spice, nut and stone fruit flavours will develop increasing richness and softness whilst the acidity preserves balanced harmony.

Winemakers Comments
Vintage Description
Technical Details

Our flagship sparkling is an intriguing dark salmon-pink. With four years on lees, the aperitif style offers a complex bouquet composed of freshly baked biscuits and brioche, perfumed floral, spice, strawberry and quince aromas. The palate is long, creamy and elegant yet tremendously focussed and balanced. As the wine matures spice, mineral, nut and stone fruit flavours will develop increasing richness and softness whilst the vibrant natural acidity preserves balance and harmony. The fruit was sourced from the Moorilla owned and operated St. Matthias vineyard, north-east facing on the West Bank of the Tamar River and from a contract vigneron who has been growing sparkling fruit for us in Winkleigh for many years. This site is a cooler and higher altitude site a few kilometres inland from the Tamar River. Both are typically low yielding sites. The fruit was handpicked when flavour and acid profiles were considered optimal.

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