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Our Muse Extra Brut is a light, dry aperitif that offers a beautiful mousse after four years on lees. It matches brilliantly with food or can be cellared for a special occasion. Shy at release, the nose is composed of toffee apples, honey, toasted brioche, berries, and the ocean breeze. Our sparkling is a trinity at work; the Chardonnay, Pinot noir and developed yeast character deliver complex flavours, a light palate, creamy mousse, chalky tannins and outstanding length. Its bold acidity and citrus flavours match with fresh seafood or cold smoked salmon when young.
With four year on lees, plus faultless fruit and considered wine making, there is complexity aplenty. www.winegenius.com, April 20, 2015